If you ever go to sungei buloh for hiking, this pit stop for lunch is pretty welcoming. They offer spreads focused on farm to table, and has some unique SG x Western fusion - unfortunately didn't get to try due to the long waiting time.

They also have a serene pool display which is a nice view for lunch.

Had their Alfredo Linguine (menu says fettuccine, but they only have linguine), it's on the creamier side, and I love the fresh seafood - tantalizing grilled prawns, scallops!, sashimi grade squid! (About $19)

Must have is the aloe Vera drink to accompany this ($4)