Invited for tasting menu, a grasp of this dish as below:

**As this was a tasting portion, it was halved, you could get more out of this from the price!

What I got: Grilled chicken, chicken sausages, ribeye, lamb ribs, Japanese baked sweet potatoes, carrot, asparagus, bbq and satay sauce.

Grilled chicken - Very very dry, dipped into either sauces and it didn't help the meat at all.

Chicken sausages - An unpleasant taste felt through our tongue and we didn't appreciate it, you may taste differently but we definitely don't like it.

Ribeye - At medium, it was seared to a nice pink but the lack of seasoning drops the rating and sort of tough to chew.

Lamb ribs - WOW! This is magnifique! By far the best dish of the night, although there's a slight gamey factor, the fact that my partner who does not consume much lamb just dive right back for a second helping. Lamb was rich in flavour, glistening throughout, a masterpiece in this otherwise non-harming plate of meats.

Specials mention: baked sweet potato done just right and balances out any oily touch on your lips.

The rest are just there to bring colors and compliments these meats.

In whole, I don't really think this plate is worth it's value considering only the lamb ribs are the only worthy meat in there. As such, we do recommend just the lamb ribs on its own and savouring these only are worth the calories as well.

Overall taste: 2.5/5 (all points to lil' lamb that saved the day!)
Presentation: 3.5/5