This has slippery crunchy chunks of raw tako / octopus, marinated in a wasabi gravy.
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The juicy tobiko / flying fish roe lends a satisfying contrasting crunch to texture.
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Carries bold vegetal spicy sweet salty briny flavour, sharp with a good kick.
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Issho Izakaya
More details:
https://ivanteh-runningman.blogspot.com/2023/08/issho-izakaya.html

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