There's too many favourite options for me at Open Door Policy cos everything is gluten-free, but this is definitely one of them.

King Crab Orecchiette—with nice big chunks of crab, crisp snap peas and a saffron corn sauce. Love the pasta here as it's very rare to find gluten-free pasta that actually tastes good and has an enjoyable texture like normal pasta. The pasta and sauces are all made from scratch to ensure even coeliacs can enjoy the food. Plus they grow and use their own herbs in the restaurant.

ODP is also dairy-free and provides vegetarian options if you're looking for a place that suits friends with selective food requirements.

— Open Door Policy —
19 Yong Siak St, Singapore 168650
#OpenDoorPolicySG