This stall serves tze char bowls inspired by poke bowls in the afternoon and family-style tze char at night. I wanted to get the mixed hor fun for dinner but it was sold out hence I settled with mixed yee mee. The mixed version comes with tender pork slices, fish slices, prawns, liver, vegetables and finished off with a nice wok-hei. I'm looking forward to paying them a visit during lunch to have a bowl of mixed hor fun with the addition of sous vide egg and a side of crispy battered enoki mushroom 》$10

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