Eat simi: Duck Ramen (3 pcs)
Each how much: $11.65 (inclu. GST + Service Charge)
Eat which store: Tokyo Shokudo
Eat where: Lot 1, Choa Chu Kang
Eat nice not: 4.5/5
Hol’ up. Tokyo shokudo needs to spill their deeds now. The broth was extra GAO and creamy which made it feel like it has been simmering for an entire century. 🀯 (LIKE WHAT) It’s also super addictive, with a silky texture which glides down your throat without the flavour being too surfeiting. 🀯🀯 The shallots may look unassuming, but it’s in fact a whole flavour bomb which lifted the entire dish. 🀯🀯🀯 Served al dente while being coated with aromatic fats, the noodles proved themselves to be equally addictive. 🀯🀯🀯🀯 For the last part, I absolutely love how the bowl is ceramic and not plastic, which allows the ramen to retain its heat better, guaranteeing to not only warm your gut, but also your heart. ❀️
The one thing which I couldn’t get myself to enjoy was the duck. 🀨 It has a weird herbaceous taste and was slightly bitter too. 🧐 I didn’t like its cardboard-like texture either though it was quite easy to bite through. Best to opt for other meat options instead!
Undoubtedly a well thought out bowl of noodles which demands another visit. Not the duck though. πŸ™ƒπŸ™ƒ