early morning full with customers, the spread of dim sum is quite a lot.
The Bao is soft and full with ingredients, the Shu Mai is meaty, the chicken feet is tasty n cooked in herbal savoury, the fried carrot cake is crisp outer layer when inside smooth.
Overall is very good traditional dim sum.
💰50 MYR ($15) plus 3 te-oh.
📍Restoran Kak Kak 佳佳点心茶楼
No. 9, Jalan Maju, Taman Maju, Johor Bahru 報紙街