(Part 2 of 2)

The outer crust was thin and extremely crisp while the sesame ball was warm to the touch and HEAVY. Just picking it up made me feel as though I was about to break into christmas presents! As my teeth finally sunk into the warm and light dough, the yolk inside thankfully lived up to expectations with a generous amount of filling overloading my tastebuds with just the right balance of saltiness and sweetness. Though it's no doubt a sinful dessert, it did not feel cloying or rich at all as the sesame ball was barely oily.

Definitely give this a shot if you're a fan of all things salted egg!
Price: 7/10
Taste: 9/10
Overall: 8/10

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