In my opinion, Miharu serves the best ramen in Singapore. They've been so consistent since I've discovered them when they were still at Robertson Quay. The broth is always served pipping hot, and the ramen in its springy perfection. I really appreciate the basic things done well. I highly recommend #2 (Miso) & #13 (Tonkotsu Shio hybrid). If you need something more hot weather friendly, you can always go for their Tsukemen!