Their mhk is thinner and slurpier, not the thicker kinds, but wasn’t soggy. Here they serve superrrr big pieces, kinda hard to eat actually because it can’t fit on the spoon 😂 This had mani cai + xiaobaicai, and 2 pieces of beancurd skin. Ikan bilis here is a touch more crisp and salty than most. Shallot was also more crisp, but this I liked. They give rousui, but I didn’t really like it. It also came with 2 meatballs, the kind u see in bcm/pho. A raw egg is cracked into soup, but the whites couldn't get cooked enough bc the bowl had a large surface area and the amoy fans cooled down the soup too quickly. Very generous portion, was super full! Soup is the less rich / more clear type, similar to grandma banmian at level 1. Overall, this was decent but there’s better mhk in amoy!