My first bomboloni experience. Picked the one with the cutest name and I'm not disappointed. It's rich, it's thicc, it's bursting with that oozy dalgona espresso cream. The dough is soft and moist, dusted with sugary specks. Wish I were more of a chocolate person so I could enjoy this more. The fun stops at the bombos; coffee is super meh and they don't serve water.