Selected a Mexican restaurant for my dad's birthday dinner and we ordered corn chips, mixed greens and 3 platters for sharing: Red Snapper with Clams, Chargrilled Angus Steak with Chilli Mayo and Roasted Pork Ribs with Piña Salsa. Despite these falling under the 'family-style for sharing' category in the menu, the portions for these weren't that big. But for me, it was quality over quantity. (However different from my experiences in the States) The dishes were flavourful and the accompanying dipping sauces were great. (The Piña Salsa was definitely an interesting one!) There's a drinks bar within the restaurant as well so it's also a good location for after-work drinks with friends!