In need of a countryside escapade, we came here for lunch, in the sweltering heat. It's a cosy place with warm owners (who strums guitar and wishes guest a happy birthday!) and this lovely and colourful platter of Nasi Lemak.

It's $12 for this spread, with my favourite being the Otah, Farm veggie tempura, kranji eggs, crispy chicken wing. Farm to table is a big element here.

The Warrior's curry chicken was also intense in it's flavour, accompanied by a crispy prata (that is more like a fluffy crispy bun) - $8

Come here for the farm tour, stay for the food

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