Finally a satisfying meal for a dumpling lover! The fried pierogi filled with smoked bacon, truffled potato and cheddar just went so well with the sriracha crema dip. Really a dumpling flavour that you can find nowhere else. The other dumpling dish ordered was boiled dumplings with sichuan vinaigrette which was not bad. Braised (shredded) pork noodles and miso mushroom noodles were great as the egg noodles were springy but the sauce for both tasted almost identical.

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