It's located at The Poiz (postal code 347694), right beside the exit of Potong Pasir MRT. They're newly opened! (soooo many congratulatory flower stands)

When we passed by on a Saturday night, only 3 slices of their durian mousse cake was left, along with their MSW ice cream and puffs. The owner was inviting and let us try their ice cream. It has the durian fibres (REAL DURIAN!) in them! thou the durian flavour could somehow be enriched alittle further. As we wanted to rest our legs, we gt a slice of their mousse cake.

The cake has a 2 layers of sponge which is ohsoolight! The chantilly cream and durian have the perfect marriage - you could taste the durian bits and fibres, yet the cream made it still light on your palate. I've never imagined that a durian cake can be so light, good for after-meals! 😋

&Not to forget, those crumbs-looking thingy on the cake are actually ROASTED MACADAMIAS! SAY WHUTTTT? so atas! They're lightly salted and really provides a good crunch. Added dimension to the cake's texture!