Came in without expecting much and I was very pleasantly surprised by the quality of the food! One of my favourites were the appetiser platter ($9.80) which consisted a variety and the best would be the drunken chicken, which was tender and you can really taste the rice wine! As for noodles we had the chilli pork noodles ($8.30) which came with a generous amount of flavourful tender pieces of meat, and the noodles were al dente and really flavourful albeit a little too oily. Another favourite is the Sheng Jian Bao ($5.80 for 4) which is similar to Xiao Long Bao, with a generous amount of meat filling and soup! Very satisfying especially with vinegar and ginger. I love how their wontons here are have a thick chewy skin as well!