Ang Moh Zi Char is the only hawker stall in Singapore I know of which serves rosti. Being a big fan of their sister stall Butternut Kitchen and their thin crust fusion pizza, I was kinda looking forward to trying their rosti.

For $13, you get a nice sized rosti topped with a salmon fillet and some garden peas. The key to a good rosti is a crispy crust and unfortunately, Ang Moh Zi Char's rosti was soggy and greasy.

I will be back for their pizza but will probably give the rosti a miss.