My previous impression of braised duck is that it’s dry and does not have the flavours as compared to roasted duck but this place has proven me wrong. At $2.80, this has got to be one of the cheapest plate of duck rice that I’ve ever eaten and the full-on flavours absolutely stole the show. If you are wondering what are those rolls of gelatinous items, they are actually braised pig’s skin which I highly recommend you add if you are able to cross the fear factor stage as they are lipsmackingly good.
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Cai Ji Boneless Duck Rice
Address: 2, Seah Im Road, Seah Im Food Centre, Unit 01-58, Singapore 099114