Away from the usual KBBQs, Pint And Dine @pintanddine has a Korean mukbang-style buffet, including free-flow fried chicken, fried seaweed rolls, mandu, curly fries and even Korean fishcake among others.

If you still not full, go ham on their unlimited servings of instant ramyeon, like Chapagetti and even everyone’s favourite Samyang spicy noodles too!

We recommend: Mukbang Buffet ($25+)

Main gripe: Fried chicken can be marinated a bit better and can be rather dry at times (but the Yangnyeom sauce does pack a punch tho🔥)

Overall: 4/5 (would recommend coming with a group of friends, a bit awkward if you eat the entire buffet on your own...unless you’re fine with that of course)

#HappyBurpday