Was out for brunch on a weekend and wanting something different from the usuals. Truffle and eggs are both my fav so it was easy to decide.

The taste of the parma ham was overwhelming for me over here compared to the ones I had at other places so I left it aside.

Grated truffle on Scrambled Eggs was a good combination, they were not heavy handed on the truffle for people who may be concerned when it comes to overpowering truffle taste and smell.

Brioche was alright, gave way easily upon cutting so it wasn’t a hassle.

All Day Breakfast here starts at 8.30am, though limited items on the menu, the place has this relaxed atmosphere probably more evident during their non peak hours.