Happy National Day! 🇸🇬 What’s your favourite local inspired food amongst these treats to celebrate our nation’s 57th birthday?

Only available this August, the coconut pandan gula melaka cream puff by @baristartcoffee_sg is one not to be missed! Made using their signature premium Hokkaido BIEI jersey milk, you’d find the local flavours-inspired custard smooth, light and slightly milky. Featuring a pandan and coconut infused custard, coupled with a Gula Melaka filling, all encased in a uniquely crispy Choux topped with desiccated coconut. The luscious, oozy custard all revealed upon the first cut, exuding hints of earthiness symbolic of ondeh ondeh without being cloyingly sweet. Recommended for sharing.

Wow hmmm yummy 😋😋