Clan 7 meaning behind is connection that brings diners together, Offer the dining experience is enhanced through an exceptional list of wines and spirts curated by Ch’ng Poh Tiong, Keeper of the Quaich (2012) and Tasting Director of Singapore World Spirits Competition.

Feature :
4 out of 8 The Clan 7™ Menu
💕Sichuan-style Cooked Garoupa Fillet
💕Smoked Fish Fillet
💕Signature fish maw broth.
💕Char-baked Rice with Lobster and Crispy Rice.

My fav is Sichuan Style Cooked Garoupa fillet.
Tender with bouncy flesh fish, served with soup that balance between sour and spiciness.
💰$98 ++per pax

📍Clan 7.
151 Lorong Chuan, NTP+ #01-11
Singapore 556741

Thanks @jioeatanddrink for jio me.