Feature :
💕Small Plates - New - Cheese Impossible meat sauce.
Fresh buratta served with Sauté plant-based minced meat and housemade barbecue sauce and basil oil
💕 my fav, Binary’s Signature Kubaneh Bread.
In house soft buttery pull-apart rolls with light crisp on the outside, served with garlic butter and kombu butter
I can finish it myself this entire Kubaneh Bread.
💕Sweets - New- Miso Caramel Parfait
Miso caramel parfait with Valrhona chocolate ganache and pistachio brittle
💕 Small Plate - Octopus
Sous vide octopus for 4 hours then grill on the plancha, served with Lao Gan Ma chilli crisp
💕Small Plates - New - Wagyu Petit Tender
Char siew sauce.
For char Siew lover, cut of the shoulder wagyu beef marinated, bake and Torched and served with fresh lettuce
💕Main - New - King Prawn Cajun Herb Butter.
King prawns with cajun herb butter, served with salad
💕Sweets - Ice Jelly, Yuzu Sorbet.
Aiyu jelly is served with yuzu sorbet, lemongrass, lime juice, lime zest, kaffir lime syrup and blueberries.
💕Main - New - Iberico Pressa
Tender Grilled Iberico presa served with pickled vegetables and refreshing Vietnamese fish sauce dip

And for the cocktail, recommend to try their Passion Ginger Julep, prepared with rum as a based, with passion fruit, lime juice and a splash of ginger syrup.

390 Orchard Road, #01-01A
Singapore 238871