This bowl of ramen is made of whole wheat flour in chicken and fish stock.

The ramen has quite a distinctive wheat taste and it does look light brownish instead of the normal yellow/pale yellow ramen. The soup has a strong garlic taste and personally I don’t quite enjoy it.

The flavoured egg was good and the meat was alright. Ramen came in a huge portion but it makes me a little sick when I was halfway through it.

I wouldn’t say it’s bad but this ramen is not my type of men.