Had truffle scrambled eggs atop sourdough bread. When i tried to slice the bread, the hardness of it left me in semi-shock. It's like a rock! Tell me how awkward it is to make that loud sound of knocking your utensils onto the plate.. My friend's sourdough was of the right texture thou. Is it that mine was over toasted?

Overall, coffee &food (based on my friend's bread) were alright. Nothing to shout about.