Pressed flat, with Crispy Burnt Ends, Wok Hei (the essence of the wok) & the eggs are just added perfection. There's a reason why is this a hit with locals, foreigners & foodies alike. 😋
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ACAMAS-THOUGHTS & GTK💮: Ever since it moved to a new location in a more comfortable, brightly lit & air conditioned area. It somehow lost the touch & charm it once had at the old location. 📍
The food no doubt still tastes the same (thank god & the price as well) but the atmosphere changed. Somehow for me, it tasted better back in the more 'colourful' part of the ever glittery Geylang. Location & Atmosphere really play a critical role. 🖖🏻