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Pasta Times (Sengkang)
10 Sengkang Square, Singapore
In the mood for some drool worthy seared smoked duck with creamy pasta, topped with runny sous vide egg.
🤤
2 Likes
Eugene Loh
Level 8 Burppler
· 524 Reviews
Dec 27, 2017
in
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Pasta Times (Sengkang)
10 Sengkang Square, Singapore
See more food at Pasta Times (Sengkang)
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Eugene Loh
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