I personally prefer thick and chewy noodles, so I was pretty excited when this popular chain restaurant opened near my place.
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I got the regular Beef Curry Udon ($9.90) as I was craving for something hearty in the colder-than-usual weather. I like the texture of the Sanuki udon which was freshly made in store, but the curry sauce was quite diluted. Overall, I wasn’t impressed by the dish.
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I’ll give this place another try, probably something from the Autumn menu 🍁
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