We have been invited to a food tasting session to sample their range of pastries and cakes.
Delicius Pasticceria originates from Osaka, Japan (http://delicius.jp/index.html), bringing premium quality pastries made with dedication and uncompromising attitude @ Lau Pa Sat Festival Market (renovations completed 29th Jun '15) with a totally brand new look! Get ready to be awed by its new decor and cakes! You can now enjoy Delicius's beautifully crafted cakes in air-conditioned comfort. 
We sampled the following Cakes:-
1. Fruit Cheese SGD4.50
2. Caldinard SGD5.80
3. Montelimar SGD4.80
4. Chestnut Tart SGD4.80
5. Pomme Fromage SGD6.00
6. Embassy SGD5.00
7. Raspberry Chocolate SGD5.80

We sampled the following puddings:
1. Pudding SGD2.50
2. Cream Brulee SGS4.00
3. Tartlet SGD5.00
4. Rouge 50 SGD5.0
5. Saint Marc SGD5.50

Executive Pastry Chef Mr. Tsujimori Takehide
Pastry Supervisor Ms.Takenaka Kaori
Head of Service Crew Ms. Takatou Yui. 
Delicius Pasticceria @ Lau Pa Sat Festival Market, 18 Raffles Quay, Singapore Tel: +65 6702 7329

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