At 8pm, could see quite a number of uncleared tables. Service was quite messy. Ordered main with bread, yet was served with rice. Drinks took the longest time to arrive. By the way there was a service charge of 12%. There’s lightning works ongoing throughout the meal. We even went through a blackout. Quite an eventful meal.

Ordered Tagine Kofte (Maghrebi) (S$13.90+/ lamb version) which supposedly to have minced kofta cooked in Claypot with gravy served with rice or pita bread but was served a metal pot with pieces of tender lamb, potato, lady finger, eggplant, tomato in tomato sauce topped with mozzarella cheese. Sounded different from menu.

Also had Adana Chicken Kebab (S$11.90+) where minced kebab served with pilaf and salad. Beware of the herbs in the rice.

Accompanied with Fresh Lemon Mint (S$3.50+) which took forever to make.

Arab Street Turkish & Western Restaurant
Address 🛖 : Blk 661 Yishun Avenue 4, # 01-431, Singapore 🇸🇬 760 661
Open 🕰️ : 12pm - 10pm
Note 📝 : No credit card payment mode. 12% service charge