Ugh, why did I only just found out about Elijah Pies’ savoury selection?! Love love love the Tomato Prawn Bisque Pie ($14.90/ 4”) which I had a few weeks back. A little pricey but the buttery, flakey tart base went superbly well with the comforting creamy tomato-infused sauce that was simmered with tiger prawns. Who knew that tomatoes would go so well with prawn bisque? Tangy, sweet, savoury. There were quite a few chunks of sweet prawns which was great. Finished with a dash of parsley, the dollops of spiced arrabiata puree really added that extra oomph. The Iced Matcha Strawberry ($7.90) was yummy too.

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