Piping hot white rice topped with chewy flavourful roasted duck, then drizzled with thick savoury sauce. Duck meat looks old but actually still quite semi-tender with some moisture retained. The skin is yummy juicy tho.
To avoid from being boring from the duck meat with plain rice itself, suggest you help yourself with a moderate scoop of their salty, mild spicy and powerful sambal chilli. It helps kill the old firm taste and improve the overall dish.
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🚩Nguan Roasted(Boon Lay MRT), 301 Boon Lay Way, 01-14, Singapore 649846
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