In another one of our visits to Tongue Tip, we decided that we should have a change and try out their dry noodles instead! In particular, the restaurant serves dry la mian with pieces of chicken, together with their signature chilli paste. We thought this would be a change from their soupy beef noodles and we ordered the large serving at $12.90++!

With the chilli paste, the la mian was great and tasty as well! The only thing to note is that you should be eating your noodles quickly after ordering because they have a tendency to become soggy and stick together afterward. For this reason, we prefer the noodles to be in soup, even as this is a refreshing change. Similarly, we advise you to have this dish in the restaurant, instead of having it as a takeaway.

The pieces of chicken were lightly grilled and went pretty well with the chilli as well, although it would be interesting to see how the dish would be like if the chicken pieces were breaded and deep-fried. The dry noodles also come with a pretty generous serving of the restaurant's signature beef soup and that is great because you do not miss out on something that Tongue Tip does pretty well!