This intimate 16-seater spot in Upper Serangoon is perfect for vegans and vegetarians. Helmed by the folks behind The Humble Loaf and Gastrosmiths, expect tasty and comforting food. Have the saffron-infused Fenugreek White Wine Curry ($20) or the Heritage Eggs ($19) served with lovely bread thick, garlicky pickled shallot beurre blanc and sautéed spinach.
Photo by Burppler Xing Wei Chua