A Singapore-exclusive item, and essentially the concept of "dish localization" executed to perfection. The spiciness doesn't just dwell in the sauce - it looks all creamy and harmless but oh, boy - but also in the chicken's marinate. Thus, it's spicy inside out yet restrained enough that your tongue doesn't demand ice treatment but merely a quick rinse. 4.1/5

http://secretlifeoffatbacks.com/2015/02/spicy-chicken-nanban-tsukada-nojo/