The cafe is huge with fast and stable WiFi (by JTC) and food prices are reasonable. Though their menu is small with some @inthebrickyard cakes, @drurylanesg coffee and a small selection of rice bowls, pastas, sandwiches and salads, the offerings are updated every few months so that you won't be bored dining here. On the flip side, if you particularly like any dish, it will sadly be gone within a few months.
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Featured: Salted Egg Yolk Linguine with breaded prawns, S$12 Nett (15% off for jtc staff)
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I am someone who prefers Aglio Olio/ tomato based pasta to cream pasta but I like this salted egg cream sauce. It is not too rich, probably due to the addition of curry leaves. It's also not too sweet or too salty, achieving a nice balance between the flavors. Spice level is low but chilli padi is added for that extra oomph.