Was supposed to try their pork chop buns, but so hungry and went for Salted Egg Pork Chop Rice ($8.90) instead 😅 it is affordable given the taste and amount of serving. Porkchop was quite dry and chewy but the salted egg sauce compensated for it. The taste was really strong (in a good way) and you might get fed up of it in the long run 😅 - finished my dish still though! Pairing it with their Macau Milk Tea ($2.8) helped :)