Two indulgent delicacies in this dish, in an overall value-for-money omakase. The $188++ "Jun Omakase" menu came with:
1. A platter of 3 seasonal starters
2. Assorted premium seasonal sashimi
3. First main - Hokkigai Batayaki
4. Second main - A5 wagyu with foie gras (pictured)
5. Seasonal sushi (7 pieces)
6. Soup - fish collagen soup
7. Dessert - Japanese musk melon 🔸
There's also a $138++ Jun Omakase option, and that option is already very good. Check out my ig story highlights "Jun Omakase" for what I ate in both of these omakase menu.
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