Although we ordered way too much, the quality and portions made us so satisfied!

The Dakgalbi sharing portion came in a huge plate, probably enough to feed at least 3. There were loads of ingredients within, from tender chicken pieces, to chewy rice cakes to fresh assorted vegetables. Loved how the sauce has a good balance of sweet and savoury, definitely perfect to go with some rice.

We ordered bossam as well, and it was surprisingly good! The pieces of pork were very fatty and tender. Paired with ssam and some savoury radish slices, its really the perfect balance of fresh and fatty taste profiles.

The jajjangmyeon or black bean noodles came in an enormous plate as well, enough to feed at least 3. Although the noodles didn't have the chewy noodles I was looking for, the sauce had good flavour and was filled with seafood ingredients including squid and prawns.

Although we over ordered and had 2 bottles of makgeoli, the price came up to $42 per pax which isn't bad at all. Definitely worth it and a place to check out if you are nearby and craving for Korean food!