The Beehive ($15) was a pop of colour against the pastel hues of the cafe interior, with a sweet Yuzu mousse encasing (in the shape of a mini beehive, no less) filled with citrusy lemon sponge and honey parfait. Felt that the tartness and sweetness balanced each other out well and I couldn't help but take bite after bite.

Pink Guava & Pear ($13) was more mellow in appearance, and unfortunately, in taste as well. Very light in guava and pear flavour, and whatever I tasted was not to my liking. Perhaps I just don't gel with guava, so try it yourself to decide.