Some people say the standard of their beef noodles (S$4.00) has dropped, but I was totally not disappointed with the tenderness of the beef slices and also the strong flavours of the beef gravy that comes with the dry version of the noodles. Even the bowl of soup that comes as a side is tasty.

One difference from my previous visit though, is that the stall owners say that they do not serve the pickled vegetables as a condiment anymore. While I have nothing to lose from this, some may find a loss of balance with this missing ingredient.