The many hued presentation (view the above for visual explanation) set me up for disappointment. The plated proteins were the deciding factor of the bowls and they were mediocre at best. Clearly the crispy goal of the pork belly was not met with hard crackling; the hot beef cheek was over-braised and lacked palatable tastiness.

That said the fibres were all well sautéed and/or seasoned/pickled; onsen egg was also faultlessly runny.