Like the mochi tart, this has pretty much the same crumbly crust and custardy egg filling. Maybe it's just me but I found the custard a bit jelak, despite this being such a small tart. I don't think I could eat two at once without feeling a little sick but in moderation, it's alright.

The salted egg filling of this tart was more to the creamy side rather than grainy. The salted egg was more of sweet and doesn't have a super strong salted egg taste, but it goes well with the custard and the crust.

Pretty good for $2 but it's not really super wow or anything :p

⭐ Rating: 7.5/10
🤑 worth the price: yes
🦖 would I buy again: maybe?
💍 would I marry: nah