Portuguese Egg Tart

(1 Piece - $2.40) it's flaky and crispy texture for egg crust. But the filling was quite smooth texture, milky and mild egg taste inside.

Fried Char Siew Bao

(3 Pieces - $6.90) I think I did saw char siew bao using braised style but the meat mixed with char siew sauce was quite soft and chewy. But the dough was slightly a bit too much.