Topped with slow-cooked egg, bacon, Parmesan cheese, onion and cream sauce, this carbonara was definitely one of the best I’ve tried. I personally prefer cream-based to tomato-based pastas but I get very turned off by gelat cream-based pastas. To my pleasant surprise, Marmalade Pantry’s Carbonara sauce was nicely crafted such that I could finish everything without feeling sick at all!

Will definitely be back for more carbonara! 😋