The variety of ban chan in Da Sa Rang is insane! From fresh kimchi, candied sweet potato, spinach, to mini pancakes, apple salad and more. Everything is very delicious I would say, and my favourite ban chan from there must be the fermented rolled kimchi. I love the slightly sour taste caused by the fermentation, very addictive! Try adding some of the kimchi on top of your BBQ meat and veggie wrap, you will be blessed with kimchi god!