Opened in May 2020, @kiyoshi_japanese_restaurant is a family-style restaurant specialising in Inaniwa udon, yakitori, sushi and affordable bento sets.
A unique thing here is that @kiyoshi_japanese_restaurant makes their own hand-made soba by grinding their own soba powder from seed, allowing the soba fragrance to linger in the noodles. No stabiliser are used.
Here's what we tried:
๐๐๐ฌ๐ก๐ข๐ฆ๐ข ๐๐จ๐ซ๐ข๐๐ฐ๐๐ฌ๐
๐๐ง๐จ๐ฐ ๐๐ซ๐๐ ๐๐๐ฆ๐ฉ๐ฎ๐ซ๐ ๐๐ก๐ข๐ฌ๐จ ๐๐ข๐ซ๐ข ๐๐จ๐๐
๐๐๐ข๐ฌ๐๐ง ๐๐ก๐ข๐ฌ๐จ๐ค๐ข๐ซ๐ข ๐๐จ๐๐
๐๐ข๐ฒ๐จ๐ฌ๐ก๐ข ๐๐จ๐ฆ๐๐ข๐ง๐๐ญ๐ข๐จ๐ง ๐๐๐จ๐ง
๐๐ฎ๐ฆ๐๐จ ๐๐๐ข ๐๐๐ง๐ญ๐๐ข ๐๐๐ค๐ข
๐๐จ๐๐ญ ๐๐ก๐๐ฅ๐ฅ ๐๐ซ๐๐ ๐๐จ๐ฅ๐ฅ
๐๐๐ฅ๐ฆ๐จ๐ง ๐๐๐ญ๐๐ค๐ข
