The Richmond ($20.90) is a heart-stopping combination of 200g OZ beef patty, BBQ sauce, cheese, crispy bacon, grilled portobello & peanut butter on the heel of the bun that works like a dream. It was a delicious amalgamation of compelling tastes and textures -- juicy, beefy, umami, nutty, creamy, and crunchy all bundled into one messy burger.

You may forget your last name but defo not these three magic words: Free-flow fries. Consider yourself warned, these spuds are thick, crispy, and very, very addictive.