GOHO Kaiseki @goho.kaiseki launches its Autumn Menu, available from 5 Oct till 27 Nov 2022. Focus on 5 techniques of Japanese cookery – Nama (Cutting); Niru (Simmering); Yaku (Grilling); Musu (Steaming) and Ageru (Deep-Frying), the menu is priced from $98.00++ to $188++.

Highlights from the Ume menu ($188.00++) includes Takoyaki Karaage, Sake Aged Hotate and Miso Caramel Purin

Location: GOHO Kaiseki & Bar, 53A Duxton Rd, Entrance via RAPPU, Singapore 089517