I recently had a delightful mini gathering enjoying the Harry's Festive Platter($56++) from the deal. It featured Pan-Seared AUS Grain-Fed Sirloin Steak Au Poivre, Roasted Rosemary Half Chicken with Whole Grain Mustard Sauce, Sausages wrapped in Bacon, Rosemary Infused Roasted Brussels Sprouts, Russet Potatoes, Carrots, and Buttered Corn.

Food always tastes better when shared. Despite the initial appearance, that chicken was a surprise hit. It was moist, tender, and utterly delicious! The beef looked great but tasted average, with an inconsistent texture throughout. The sausage wrapped in bacon added an extra sinful layer of flavour. And those crunchy vegetables? A tastisfying bite indeed.

Big thanks to @burpple for the Eat-Up invitation and @harryssingapore for hosting us! 🥰
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🚩Harry's Chijmes, 30 Victoria St, 01-14, Singapore 187996
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